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Soup of the Week - Vietnamese Pho: Beef Broth and Rice Noodle Soup with Brisket & Fresh Herbs - Pint

Soup of the Week - Vietnamese Pho: Beef Broth and Rice Noodle Soup with Brisket & Fresh Herbs - Pint

1 Pint

Ingredients

beef knuckle broth, brisket, thin rice noodles, cilantro, thai basil, jalapeno, maple syrup, limes, gf tamari, fish sauce, coriander, star anise, cumin, cardamom, onion, garlic, ginger
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