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Soup of the Week - Tagine Stew with Kabocha, Chickpeas, Apricot & Green Olives - Quart

Soup of the Week - Tagine Stew with Kabocha, Chickpeas, Apricot & Green Olives - Quart

1 Quart

Ingredients

Japanese pumpkin (kabocha), chickpeas, tomato, dried apricot, green olives, parsley, preserved lemon, onion, carrot, lemon, cinnamon, turmeric, ras el hanout, coriander, sea salt
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