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Soup of the Week - Ramen with Shoyu Egg, Marinated Sugar Kelp, Julienned Carrots & Blanched Greens - Pint

Soup of the Week - Ramen with Shoyu Egg, Marinated Sugar Kelp, Julienned Carrots & Blanched Greens - Pint

Pint

Ingredients

ramen noodles, pork bone broth, rice wine, gf tamari, garlic, ginger, kelp, carrots, greens, egg, sesame oil, white pepper
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