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Salad of the Week - Roasted Mushroom Salad with Arugula, Fennel & Pistachio Vinaigrette - Quart

Salad of the Week - Roasted Mushroom Salad with Arugula, Fennel & Pistachio Vinaigrette - Quart

1 Quart

Ingredients

maitake and shiitake mushrooms, arugula, fennel, pistachios, olive oil, lemon juice, green olives, honey, sea salt, garlic, mustard
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