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Salad of the Week - Roasted Beet, Arugula, Pear & Picked Fennel Salad with Balsamic Dressing - Quart

Salad of the Week - Roasted Beet, Arugula, Pear & Picked Fennel Salad with Balsamic Dressing - Quart

1 Quart

Ingredients

beets, arugula, pear, fennel, balsamic vinegar, mustard, olive oil, sea salt, garlic
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